It's free range or nothing!
"I love and respect animals, so it was an easy decision to stock nothing but free range produce. I believe that meat should be savoured and appreciated, and that animals should be treated with compassion and respect."
Sam Canning | Founder and Managing Director
Recipes
Parmesan and Pistachio Crusted Lamb Rack
What better way to celebrate the start of Spring than with one of the best cuts of lamb there is? This delicious parmesan, pistachio and herb crust will kick your lamb up to the next level.
Mexican Pulled Beef
Mexican pulled beef saucy, tender and great to cook in bulk! Perfect for tacos, burritos, nachos and more.