2x Yearling Schnitzels
Yearling beef, sliced thin and tenderised, ready for quick pan frying. This grass fed yearling has been raised to 1 year, and is deliciously tender - very similar in taste and texture to veal schnitzels. These schnitzels will be a minimum of 350g plain and 400g crumbed.
They will come to you in a sealed bag with approximately 3 days shelf life when kept in your refrigerator. Allow 200 - 300g of meat per adult.
Hot pan with lots of butter for 1 minute each side. It’s always best to cook schnitzels LESS rather than more.
Our yearling is raised to one year and is very similar to six month old veal. Most veal you see is from one - two week old calves, who still feed from their mothers. Taking these young calves away from their mothers at such a young age is sheer cruelty. Please, never buy white veal!