South Yarra

Opened in South Yarra’s newly refurbished 670 Plaza in 2017, Canning South Yarra is managed by head-butcher Harley. Boasting an expanded seafood section and focusing on premium quick-cook cuts. Modern butchery at its finest.

Meet the manager

Harley

Manager

Harley is the Cannings quiet achiever, and has turned Cannings South Yarra into a local institution. Harley's strengths lie in amassing a loyal and multi-talented team, who collaborate to make South Yarra the jewel in the Cannings crown.