Description
Ingredients
Beef & Pork Chipolata Sausages
All of our sausages contain the finest, free range meats available and are made in-house using natural hog casings.
They all contain the perfect ratio of meat to fat (80:20 respectively). With free range beef and pork, parsley and a blend of mild spices, there's nothing quite like a good snaga!
Pan fry or BBQ until they appear to be evenly brown and sizzly. Around about 10 minutes. These sausages are sold in packs of twelve and will be a minimum of 850g. They come to you in a biodegradable tray with a minimum shelf life of 3 days.