Recipes
As butchers with a conscience, we deliver Australia's most high welfare produce. Guided by our values and commitment to what is right, we're here to lead positive change.
Slow Cooked Beef and Mushroom Ragu
Beef ragu is such a hearty and warming dish - truly, nothing beats a piping hot bowl of pasta in winter time! This dish makes for fantastic leftovers as well; a great recipe to cook in a big batch and enjoy throughout the week. Some of our favourite uses for our ragu leftovers are as a baked potato filling, in jaffles, in a shepherd's pie, but there are so many more!
Duck Fat Roast Potatoes
Duck fat roast potatoes - the fanciest of the roast potatoes! These beauties grace fine dining menus the world over but are surprisingly easy to make at home. They're a great accompaniment for your favourite roast dinners and a showstopper at dinner parties.
BBQ Pulled Pork Shoulder
This recipe is awesome for entertaining, and is sure to please a crowd. If you’re making this at home for your family, expect plenty of leftovers - these can be frozen and defrosted as needed.
