Recipes

As butchers with a conscience, we deliver Australia's most high welfare produce. Guided by our values and commitment to what is right, we're here to lead positive change.

Herb Butter Roasted Turkey

If you have time, the secret to a beautiful, juicy bird is brining for 24 hours prior to cooking!

Prep Time

15 mins + 24 hours (to brine)

Cook Time

variable

Servings

variable

Simplest Roast Turkey Buffe with Turkey Gravy

This is the simplest method for roasting a turkey, so a meat thermometer is essential here!

Prep Time

5 mins

Cook Time

2.5 hours

Servings

Pulled Brisket Nachos

This nacho recipe comes together in less than half an hour and is sure to please kids and adults alike.

Prep Time

5 mins

Cook Time

20 mins

Servings

4 - 6

Pulled Brisket, Caramelised Onion & Goats Cheese Pizza

We love how easy this decadent pizza is with our heat and serve Pulled Brisket from Provenir!

Prep Time

10 mins - 1 hour

Cook Time

10 mins

Servings

2 - 4

If you have a smoker at home, this is the perfect recipe to try with your Christmas turkey this year. Smoking will add awesome flavour to your bird and also free up precious oven space on the big day!

Prep Time

15 mins + 24 hours to brine

Cook Time

Approx 2.5 - 3 hours

Servings

Varies depending on turkey size

Crispy Five Spice Roast Duck

Our beautiful free range ducks shine with simple preparation, which is why this crispy skinned duck recipe is sure to be a winner at your festive feast!