Recipes

As butchers with a conscience, we deliver Australia's most high welfare produce. Guided by our values and commitment to what is right, we're here to lead positive change.

Christmas Beef Cooking Guide

Christmas Beef Cooking Guide

A guide to cooking your festive beef feast to perfection!

Prep Time

15 mins

Cook Time

40 mins

Servings

Serves 4-6

Herb Rubbed Porterhouse Steak With Kimchi Veggie Tray Bake

Herb Rubbed Porterhouse Steak With Kimchi Veggie Tray Bake

An easy midweek steak recipe perfect for when you feel like something delicious without a lot of messing around (or dishes!)

Prep Time

10 mins

Cook Time

25 mins+

Servings

Serves 2

Zucchini Boats with Beef Hash and Rainbow Veg Medley

Zucchini Boats with Beef Hash and Rainbow Veg Medley

Slow roasted zucchini boats filled with grass fed and finished beef mince and Cannings bacon, plus a generous side of colourful roasted veg.

Prep Time

20 mins

Cook Time

60 mins

Servings

Serves 2

Skirt Steak with Chimichurri Sauce

Skirt Steak with Chimichurri Sauce

This is a great recipe to make ahead of time. The flavours in the sauce and the marinade love a bit of extra time to infuse, so it’s good to start this the day before serving if you can!

Prep Time

10 mins plus resting time

Cook Time

10 mins plus marinating time

Servings

Serves 1-2

How To Make Your Own Beef Bone Broth At Home

How To Make Your Own Beef Bone Broth At Home

Super easy to make at home if you have a bit of time, bone broth is a great source of many beneficial vitamins and nutrients, and a really easy way to get some extra collagen into your diet. Bone broth may also help to reduce inflammation, improve gut health and protect joints. And it’s delicious!

Prep Time

30 mins

Cook Time

9+ hours

Servings

Serves 6+

Roasted Beef Marrow Bones with Celeriac Mash

Roasted Beef Marrow Bones with Celeriac Mash

This is one of those dishes that feels a bit fancy, but is actually so simple to make! Roasted marrow bones make a great entree if you’re having a dinner party as they have a really striking presentation (especially topped with some vibrant and fragrant herbs).

Prep Time

10 mins

Cook Time

45 mins

Servings

Serves 1-2

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