Recipes
As butchers with a conscience, we deliver Australia's most high welfare produce. Guided by our values and commitment to what is right, we're here to lead positive change.
Chicken and Prawn Wontons
Wontons are one of the most fun dishes to make from scratch. They are deceptively easy, oddly satisfying, and extremely delicious. They are also a really easy dish to make with the kids, especially if you are looking for something fun to do with them at home.
Mapo Tofu
Mapo tofu is a really delicious and easy midweek meal, packed with free range pork mince and tofu. Make this as spicy as you like by adding more or less chilli oil. Yum!
Christmas Ham Cooking Guide
A guide to cooking your festive ham feast to perfection!
Herb Rubbed Porterhouse Steak With Kimchi Veggie Tray Bake
An easy midweek steak recipe perfect for when you feel like something delicious without a lot of messing around (or dishes!)
Hearty Lamb Chop Stew
A hearty and healthy stew made with our free range, grass fed and finished lamb chops. This recipe is great to make a big batch of and enjoy throughout the week as it keeps really nicely in the fridge.
Zucchini Boats with Beef Hash and Rainbow Veg Medley
Slow roasted zucchini boats filled with grass fed and finished beef mince and Cannings bacon, plus a generous side of colourful roasted veg.
