Recipes
As butchers with a conscience, we deliver Australia's most high welfare produce. Guided by our values and commitment to what is right, we're here to lead positive change.
Air Fryer Yakitori Salmon Bowl
A delicious, veggie packed rice bowl that's perfect for lunch or dinner.
Silky Sumac Salmon
A simple and delicious baked salmon recipe that's perfect for the festive season!
Apple, Fennel and Dried Apricot Slaw
A crunchy, refreshing and vibrant salad that's perfect with pork!
Honey and Five Spice Glazed Roast Goose
A classic goose recipe to enjoy this festive season, with crispy skin and a sticky sweet five spice and honey glaze.
How to Make Your Own Compound Butter
Two words that will change your life: compound butter. Deceptively simple to make, with endless possible flavour combinations, compound butter is an amazing way to jazz up everything from steak to chicken breast.
Vegetable & Fish Curry
Thanks to the legends at Grown & Gathered (Matt and Lentil) for letting us feature their wonderful recipe here. This recipe pairs perfectly with Matt and Lentil's delicious organic wines from Minimum Wines - now on shelves at Cannings.
We highly recommend this with a Minimum Wines white, such as the Colossus of Harry (2022 sauv blanc).
